Restaurant System Deployment
Run your restaurant better with restaurant systems. We can help to deploy restaurant systems in your outlet. The paradigm of restaurant systems is that the business is made of interdependent systems. Namely
Work on the business and not In It!
The objective of business is to make money ( among other goals). All system need to work together to achieve this goal. Fiscal control systems establishes a methods of achieving financial goals and is supported by a marketing and operations staff. All of them are manned by well trained staff.
What is Objective of Restaurant Systems Approach
In a word- Reliability!!
By using a method of working which is predictable and reliable a restaurant can move away from fire fighting and in turn provide its customers with a reliable and consistent experience.
Reliability drives confidence and has been recognized as the most important attribute of service quality.
This reliability will also allow you to have predictable revenues and understand very quickly where the money is being lost.
A Team Approach
Our methodology of restaurant system establishes shared goals which allow interdepartmental teams work together on companies goals.
Freedom for The Owner
System thinking will allow the owner to develop a restaurant business which sustains itself. It will give the owner the time and space to do bigger and better things. Restaurant system thinking will equip you with the necessary data to take corrective actions.
There is a shift required that you start facing real problem and not issues which surface. In our methodology, everyone has to come on board. A foundation of restaurant system is laid where team can come together and charter their course.
Is this Tough
Not at All!
We adopt a set of best practices of restaurant system which are integrated across the company. This can be as simple as policies, procedures, forms and formats.
But the key is
How are goals shared across?
How is organisation environment enabling this team work to happen?
We enabling the setting up of restaurant system foundation which guides your team to achieve their goals.